Chocolate Tres Leches Recipe

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Chocolate Tres Leches
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  1. PREPARE and bake cake mix according to package directions for 13x9-inch cake using the oil, water and eggs. While cake is baking, prepare topping.
  2. COMBINE sweetened condensed milk, cream, evaporated milk and vanilla in large bowl. Slowly whisk in cocoa and cinnamon. Whisk until cocoa is blended into milk.
  3. REMOVE cake from oven. Cool 10 minutes. Using a meat fork or skewer, pierce surface of cake several dozen times. While cake is still warm, pour half the milk mixture over top. Let soak for one minute. Pour remainder over cake. Cover. Chill 1 hour. Spread with whipped topping. Sprinkle with chocolate decors.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.69 Kcal (974 kJ)
Calories from fat 160.27 Kcal
% Daily Value*
Total Fat 17.81g 27%
Cholesterol 47.84mg 16%
Sodium 70.63mg 3%
Potassium 174.38mg 4%
Total Carbs 14.38g 5%
Sugars 12.96g 52%
Dietary Fiber 0.71g 3%
Protein 4.41g 9%
Vitamin C 0.4mg 1%
Iron 1.4mg 8%
Calcium 153mg 15%
Amount Per 100 g
Calories 239.93 Kcal (1005 kJ)
Calories from fat 165.25 Kcal
% Daily Value*
Total Fat 18.36g 27%
Cholesterol 49.33mg 16%
Sodium 72.83mg 3%
Potassium 179.8mg 4%
Total Carbs 14.82g 5%
Sugars 13.36g 52%
Dietary Fiber 0.73g 3%
Protein 4.55g 9%
Vitamin C 0.4mg 1%
Iron 1.4mg 8%
Calcium 157.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
  • 6

Good Points

  • saturated fat free,
  • low sodium

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