Directions:
- Sift together the sugar, flour, soda and cinnamon, set aside.
- In a sauce pan place the water , margarine, oil and cocoa.
- Bring to a boil and pour over dry ingredients, mixing well.
- Set aside.
- Mix together the buttermilk, eggs and vanilla; add to chocolate batter.
- Pour batter into 13 x 9 x 2 pan.
- Bake 400 degrees for 20 minutes.
- Start chocolate icing about 5 minutes before cake isn done and ice cake immediately in pan.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5046.41 Kcal (21128 kJ) | ||
| Calories from fat | 2494.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 277.16g | 426% | |
|---|---|---|---|
| Cholesterol | 341.72mg | 114% | |
| Sodium | 7256.13mg | 302% | |
| Potassium | 1350.76mg | 29% | |
| Total Carbs | 601.39g | 200% | |
| Sugars | 281g | 1124% | |
| Dietary Fiber | 37.02g | 148% | |
| Protein | 57.56g | 115% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 21.6mg | 120% | |
| Calcium | 1213.8mg | 121% | |
| Amount Per 100 g | |||
| Calories | 347.16 Kcal (1453 kJ) | ||
| Calories from fat | 171.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.07g | 426% | |
|---|---|---|---|
| Cholesterol | 23.51mg | 114% | |
| Sodium | 499.17mg | 302% | |
| Potassium | 92.92mg | 29% | |
| Total Carbs | 41.37g | 200% | |
| Sugars | 19.33g | 1124% | |
| Dietary Fiber | 2.55g | 148% | |
| Protein | 3.96g | 115% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 1.5mg | 120% | |
| Calcium | 83.5mg | 121% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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