Directions:
- Cream butter and icing sugar together on medium speed of electric mixer.
- Beat in eggs, one at a time, until light & fluffy.
- Add chocolate and vanilla, beating until smooth.
- Spread chocolate mixture in pie shell.
- Garnish with whipped cream if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1060.02 Kcal (4438 kJ) | ||
| Calories from fat | 514.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.15g | 88% | |
|---|---|---|---|
| Cholesterol | 70.45mg | 23% | |
| Sodium | 861.88mg | 36% | |
| Potassium | 241.17mg | 5% | |
| Total Carbs | 125.55g | 42% | |
| Sugars | 35.85g | 143% | |
| Dietary Fiber | 3.77g | 15% | |
| Protein | 11.53g | 23% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 6.1mg | 34% | |
| Calcium | 70.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 487.13 Kcal (2040 kJ) | ||
| Calories from fat | 236.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.26g | 88% | |
|---|---|---|---|
| Cholesterol | 32.38mg | 23% | |
| Sodium | 396.08mg | 36% | |
| Potassium | 110.83mg | 5% | |
| Total Carbs | 57.69g | 42% | |
| Sugars | 16.48g | 143% | |
| Dietary Fiber | 1.73g | 15% | |
| Protein | 5.3g | 23% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 2.8mg | 34% | |
| Calcium | 32.3mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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