Directions:
- Sift together the flour, baking powder & salt.
- In bowl beat together butter, egg & almond & vanilla extracts.
- Beat in flour mixture.
- Cover & refrigerate for 30 mins.
- Working with 1/4 of the dough at a time ( keeping the rest in the fridge). roll heaping teaspoonful into finger shape, placing onto lightly greased cookie sheet.
- Press an almond firmly into end of each to make a nail.
- Press center to create knuckle shape & then make slashes across to form the knuckle.
- Bake in 325 degree oven for about 20 - 25 mins or until pale gold.
- Let cool for 3 mins on cookie sheet.
- Lift up almond on each & squeeze decorator gel onto nail bed & press almond back in place so the red gel oozes out around the nail.
- Remove onto wire racks to cool completely. Repeat with rest of dough.
- Makes about 60 cookies.
- After Halloween make them plain for a buttery sweet cookie for everyone.
- Prep-time includes refrigeration time.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 92.59 Kcal (388 kJ) | ||
| Calories from fat | 46.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.18g | 8% | |
|---|---|---|---|
| Cholesterol | 13.03mg | 4% | |
| Sodium | 63.78mg | 3% | |
| Potassium | 41.09mg | 1% | |
| Total Carbs | 9.99g | 3% | |
| Sugars | 1.66g | 7% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 1.68g | 3% | |
| Iron | 0.3mg | 2% | |
| Calcium | 14.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 460.03 Kcal (1926 kJ) | ||
| Calories from fat | 231.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.72g | 8% | |
|---|---|---|---|
| Cholesterol | 64.76mg | 4% | |
| Sodium | 316.9mg | 3% | |
| Potassium | 204.16mg | 1% | |
| Total Carbs | 49.63g | 3% | |
| Sugars | 8.24g | 7% | |
| Dietary Fiber | 2.59g | 2% | |
| Protein | 8.36g | 3% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 1.7mg | 2% | |
| Calcium | 70.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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