Chocolate Pecan Pie Recipe

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Chocolate Pecan Pie
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Ingredients:

  • 1 9 ' pie shell
  • 1-1/2 cups sugar
  • 3 tbsp of cocoa
  • 1/4 cup melted butter
  • 2 eggs
  • 1/8 tsp of salt
  • 1 tsp of vanilla

Directions:

  1. Mix sugar, cocoa, butter. Add eggs and beat for 2-1/2 minutes. Add salt, milk and vanilla, stir in pecans. Pour filling into unbaked pie shell. Bake at 350 for 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 628.73 Kcal (2632 kJ)
Calories from fat 329.8 Kcal
% Daily Value*
Total Fat 36.64g 56%
Cholesterol 56.17mg 19%
Sodium 368.51mg 15%
Potassium 316.21mg 7%
Total Carbs 73.88g 25%
Sugars 34.57g 138%
Dietary Fiber 3.53g 14%
Protein 6.74g 13%
Vitamin C 1.5mg 3%
Vitamin A 0.1mg 2%
Iron 2.3mg 13%
Calcium 42.1mg 4%
Amount Per 100 g
Calories 313.47 Kcal (1312 kJ)
Calories from fat 164.43 Kcal
% Daily Value*
Total Fat 18.27g 56%
Cholesterol 28.01mg 19%
Sodium 183.73mg 15%
Potassium 157.66mg 7%
Total Carbs 36.84g 25%
Sugars 17.23g 138%
Dietary Fiber 1.76g 14%
Protein 3.36g 13%
Vitamin C 0.8mg 3%
Iron 1.1mg 13%
Calcium 21mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

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