Chocolate-peanut Clusters Recipe

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Chocolate-peanut Clusters
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Ingredients:

Directions:

  1. Combine peanut butter, butterscotch morsels, and chocolate chips in a heavy saucepan; place over low heat and cook, stirring constantly, until melted.
  2. Stir in peanuts.
  3. Drop by rounded teaspoonfuls onto waxed paper; chill until firm.
  4. Store in a covered container in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 892.72 Kcal (3738 kJ)
Calories from fat 571.17 Kcal
% Daily Value*
Total Fat 63.46g 98%
Sodium 63.35mg 3%
Potassium 602.72mg 13%
Total Carbs 71.7g 24%
Sugars 52.95g 212%
Dietary Fiber 10.92g 44%
Protein 22.6g 45%
Iron 4.8mg 27%
Calcium 103.5mg 10%
Amount Per 100 g
Calories 537.62 Kcal (2251 kJ)
Calories from fat 343.98 Kcal
% Daily Value*
Total Fat 38.22g 98%
Sodium 38.15mg 3%
Potassium 362.98mg 13%
Total Carbs 43.18g 24%
Sugars 31.89g 212%
Dietary Fiber 6.57g 44%
Protein 13.61g 45%
Iron 2.9mg 27%
Calcium 62.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.3
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sugar

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