Chocolate Peanut-Butter Scones Recipe

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Chocolate Peanut-Butter Scones
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Ingredients:

Directions:

  1. In a large bowl, stir together flour, cocoa powder, brown sugar, baking powder, baking soda, and salt. Using a pastry blender or two butter knives, cut in margarine until mixture resembles coarse crumbs. Make a well in the middle of the dry ingredients; set aside.
  2. Separate the egg yolk from the whites. Set the whites aside and beat the yolk in a separate bowl. Combine the yogurt with the yolk; pour into the well in the dry ingredients. Add peanut-butter chips. Stir mixture till moistened. Add the milk if your dough resembles a pile of crumbs.
  3. On a lightly floured surface, gently knead dough. Do not over-knead the dough. Knead until your dough is smooth (about 10-12 strokes). Place dough on an ungreased baking sheet (I used a pizza sheet) and pat into a 9-inch circle. Score the top of the circle into eighths. This is to make it easier to cut later.
  4. Bake in a 350° oven for about 25-30 minute or until a toothpick inserted into the very center (where all of the scoring lines cross) comes out clean. Let cool for about 5 min., then remove from baking sheet. Place on a wire rack and finish cutting the wedges. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 628.2 Kcal (2630 kJ)
Calories from fat 288.43 Kcal
% Daily Value*
Total Fat 32.05g 49%
Cholesterol 32.39mg 11%
Sodium 1418.46mg 59%
Potassium 500.76mg 11%
Total Carbs 79.45g 26%
Sugars 13.72g 55%
Dietary Fiber 7.9g 32%
Protein 11.31g 23%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 6%
Iron 4.6mg 26%
Calcium 302mg 30%
Amount Per 100 g
Calories 345.48 Kcal (1446 kJ)
Calories from fat 158.62 Kcal
% Daily Value*
Total Fat 17.62g 49%
Cholesterol 17.81mg 11%
Sodium 780.08mg 59%
Potassium 275.39mg 11%
Total Carbs 43.69g 26%
Sugars 7.55g 55%
Dietary Fiber 4.35g 32%
Protein 6.22g 23%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 6%
Iron 2.5mg 26%
Calcium 166.1mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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