Chocolate Panini Recipe

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Chocolate Panini
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Ingredients:

  • 4 slices challah bread ,optional : lightly spread with sweet butter , or cream cheese or lighly spread with fruit preserves

Directions:

  1. Form two sandwiches with the bread and chocolate.
  2. Transfer to a hot panini press and cook until the bread is golden and the chocolate has melted, 2 to 3 minutes.
  3. Enjoy warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.79 Kcal (648 kJ)
Calories from fat 79.1 Kcal
% Daily Value*
Total Fat 8.79g 14%
Cholesterol 2.27mg 1%
Sodium 6.8mg 0%
Potassium 158.48mg 3%
Total Carbs 17.29g 6%
Sugars 13.61g 54%
Dietary Fiber 1.98g 8%
Protein 1.42g 3%
Iron 2.3mg 13%
Calcium 15.9mg 2%
Amount Per 100 g
Calories 546 Kcal (2286 kJ)
Calories from fat 279 Kcal
% Daily Value*
Total Fat 31g 14%
Cholesterol 8mg 1%
Sodium 24mg 0%
Potassium 559mg 3%
Total Carbs 61g 6%
Sugars 48g 54%
Dietary Fiber 7g 8%
Protein 5g 3%
Iron 8mg 13%
Calcium 56mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • high fiber

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