Chocolate Orange Cupcakes- Vegan! Recipe

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Chocolate Orange Cupcakes- Vegan!
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Ingredients:

Directions:

  1. Melt the chocolate in the microwave (1 minutes high heat) or my preferred way - a makeshift double broiler (boil some water in a small sauce pot, put a small saute pan over the sauce pot, lower heat, add chocolate, stir occasionally with a plastic spatula until melted ), let cool.
  2. Sift together flour, baking powder, baking soda, salt, cocoa, set aside.
  3. Whisk together wet ingredients (prunes through orange extract) until foamy, add orange peel. Add wet ingredients to dry and combine. Fold in melted chocolate.
  4. Line 16 (or possibly more) muffin tins with cupcake liner. Pour batter in, filling cup 3/4 of the way.
  5. Bake at 350 20-25 minutes, until toothpick inserted into center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 342.49 Kcal (1434 kJ)
Calories from fat 45.38 Kcal
% Daily Value*
Total Fat 5.04g 8%
Sodium 234.89mg 10%
Potassium 1103.98mg 23%
Total Carbs 75.5g 25%
Sugars 34.63g 139%
Dietary Fiber 8.34g 33%
Protein 6.92g 14%
Vitamin C 11.3mg 19%
Iron 4.9mg 27%
Calcium 128.1mg 13%
Amount Per 100 g
Calories 152.92 Kcal (640 kJ)
Calories from fat 20.26 Kcal
% Daily Value*
Total Fat 2.25g 8%
Sodium 104.88mg 10%
Potassium 492.93mg 23%
Total Carbs 33.71g 25%
Sugars 15.46g 139%
Dietary Fiber 3.72g 33%
Protein 3.09g 14%
Vitamin C 5mg 19%
Iron 2.2mg 27%
Calcium 57.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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