Chocolate Muffins Recipe

Posted by
Rate It!
Chocolate Muffins
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large bowl, combine the flour, sugar, cocoa, baking soda and salt. In another bowl, whisk the eggs, sour cream, water, milk, oil and vanilla. Stir into dry ingredients just until moistened. Fold in chocolate chips.
  2. Fill greased or paper-lined muffin cups two-thirds full. Bake at 325° for 20-25 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks. Yield: 2 dozen.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 317.84 Kcal (1331 kJ)
Calories from fat 65.18 Kcal
% Daily Value*
Total Fat 7.24g 11%
Cholesterol 20.98mg 7%
Sodium 138.16mg 6%
Potassium 18.48mg 0%
Total Carbs 56.61g 19%
Sugars 10.24g 41%
Dietary Fiber 1.97g 8%
Protein 4.97g 10%
Iron 0.9mg 5%
Calcium 11.6mg 1%
Amount Per 100 g
Calories 268.95 Kcal (1126 kJ)
Calories from fat 55.16 Kcal
% Daily Value*
Total Fat 6.13g 11%
Cholesterol 17.75mg 7%
Sodium 116.91mg 6%
Potassium 15.63mg 0%
Total Carbs 47.91g 19%
Sugars 8.67g 41%
Dietary Fiber 1.67g 8%
Protein 4.2g 10%
Iron 0.8mg 5%
Calcium 9.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top