Chocolate Marshmallow Fluff Cookies Recipe

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Chocolate Marshmallow Fluff Cookies
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Ingredients:

Directions:

  1. Spray wire rack with vegetable spray and set over parchment paper lined baking sheet. Place crackers on wire rack. Using 2 greased spoons, top with marshmallow fluff. Freeze, uncovered, until fluff is firm, about 15 mins.
  2. Dip in chocolate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2084.22 Kcal (8726 kJ)
Calories from fat 726.16 Kcal
% Daily Value*
Total Fat 80.68g 124%
Cholesterol 38.56mg 13%
Sodium 784.22mg 33%
Total Carbs 374.86g 125%
Sugars 245.68g 983%
Dietary Fiber 10.54g 42%
Protein 12.8g 26%
Iron 2.3mg 13%
Calcium 154.2mg 15%
Amount Per 100 g
Calories 249.43 Kcal (1044 kJ)
Calories from fat 86.9 Kcal
% Daily Value*
Total Fat 9.66g 124%
Cholesterol 4.61mg 13%
Sodium 93.85mg 33%
Total Carbs 44.86g 125%
Sugars 29.4g 983%
Dietary Fiber 1.26g 42%
Protein 1.53g 26%
Iron 0.3mg 13%
Calcium 18.5mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47.6
    Points
  • 62
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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