Chocolate Marble Cake Recipe

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Chocolate Marble Cake
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Ingredients:

Directions:

  1. Preheat oven to 325ºF. Mist a 9-by-5-inch loaf pan with cooking spray. In a small bowl, whisk together flour, baking powder and salt. In a separate small bowl, whisk yogurt, milk and vanilla.
  2. In a large bowl, using an electric mixer on medium-high speed, beat butter with sugar until light and fluffy, about 3 minutes. Beat in eggs one at a time, beating well after each and scraping down side of bowl. Reduce speed to low. Add half of flour mixture, then yogurt mixture, then remaining flour mixture, beating after each addition until nearly combined. Remove 1/3 of batter (about 1 cup) to a medium bowl.
  3. Pour 1/4 cup boiling water into a small bowl. Whisk in cocoa and coffee powder until smooth; let cool slightly. Add to batter in medium bowl; stir to combine.
  4. Alternate spoonfuls of vanilla and chocolate batters in loaf pan. Draw a knife through batters for a marbled effect. Bake cake until a toothpick inserted in center comes out clean, about 50 minutes. Cool on rack for 15 minutes, then remove from pan and cool completely.
  5. Place cream in a microwavable cup or bowl. Microwave until hot, about 25 seconds. Add chocolate chips. Let stand for 2 minutes; stir until smooth. Let cool to warm room temperature (icing should still be pourable). Drizzle icing over cake, letting it drip down sides. Top with sprinkles, if desired. Let stand until icing has set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3159.23 Kcal (13227 kJ)
Calories from fat 1431.21 Kcal
% Daily Value*
Total Fat 159.02g 245%
Cholesterol 845.54mg 282%
Sodium 1065.81mg 44%
Potassium 2471.75mg 53%
Total Carbs 416.44g 139%
Sugars 176.91g 708%
Dietary Fiber 19.59g 78%
Protein 52.1g 104%
Vitamin C 0.3mg 1%
Vitamin A 1.1mg 38%
Iron 30.7mg 171%
Calcium 804.8mg 80%
Amount Per 100 g
Calories 326.73 Kcal (1368 kJ)
Calories from fat 148.02 Kcal
% Daily Value*
Total Fat 16.45g 245%
Cholesterol 87.45mg 282%
Sodium 110.23mg 44%
Potassium 255.63mg 53%
Total Carbs 43.07g 139%
Sugars 18.3g 708%
Dietary Fiber 2.03g 78%
Protein 5.39g 104%
Vitamin A 0.1mg 38%
Iron 3.2mg 171%
Calcium 83.2mg 80%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 75.6
    Points
  • 89
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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