Ube-Macapuno Cake Recipe

Posted by
Rate It!
Ube-Macapuno Cake
Add your photo!
Ingredients
19
Count
Nutrition
6477
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C). Line bottoms of 3 - 9 inch pans with parchment paper, but do not grease. Mix together the flour, baking powder, and salt; set aside.
  2. Place grated ube in a large bowl. Mix together 3/4 cup milk and 1 teaspoon vanilla; gradually blend into ube until smooth. Blend in corn syrup, egg yolks, and oil. Beat in flour mixture until smooth; set aside.
  3. In a large glass or metal mixing bowl, beat egg whites with cream of tartar until foamy. Gradually add sugar, then red and blue food coloring, continuing to beat until stiff peaks form. Fold 1/3 of the whites into the batter, then quickly fold in remaining whites until no streaks remain. Pour batter into prepared pans.
  4. Bake in the preheated oven for 30 to 35 minutes, or until the center of cake bounces back when lightly tapped. Invert pans on a wire rack and let cool upside down. When cool, run a knife around the edges to loosen cake from pans. Fill between layers with coconut preserves, then frost top and sides with butter icing.
  5. To make Butter Icing: Combine evaporated milk and 3/4 cup sugar. set aside. Cream butter until light and fluffy; gradually add sugar mixture, and continue beating to desired spreading consistency. Add food color, one drop at a time until desired tint is achieved.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6476.53 Kcal (27116 kJ)
Calories from fat 3145.55 Kcal
% Daily Value*
Total Fat 349.51g 538%
Cholesterol 1718.07mg 573%
Sodium 3811.25mg 159%
Potassium 4358.94mg 93%
Total Carbs 742.5g 247%
Sugars 350.76g 1403%
Dietary Fiber 18.98g 76%
Protein 123.5g 247%
Vitamin C 5mg 8%
Vitamin A 2.3mg 76%
Iron 31.7mg 176%
Calcium 1871.5mg 187%
Amount Per 100 g
Calories 279.12 Kcal (1169 kJ)
Calories from fat 135.57 Kcal
% Daily Value*
Total Fat 15.06g 538%
Cholesterol 74.04mg 573%
Sodium 164.26mg 159%
Potassium 187.86mg 93%
Total Carbs 32g 247%
Sugars 15.12g 1403%
Dietary Fiber 0.82g 76%
Protein 5.32g 247%
Vitamin C 0.2mg 8%
Vitamin A 0.1mg 76%
Iron 1.4mg 176%
Calcium 80.7mg 187%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 157.9
    Points
  • 180
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top