Chocolate Macadamia Nut and White Chocolate Chip Cookies Recipe

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Chocolate Macadamia Nut and White Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Beat butter and shortening in large bowl until well blended. Add brown sugar and granulated sugar; beat thoroughly.
  3. Add egg and vanilla, beating well.
  4. In a separate bowl, mix together flour, cocoa powder, baking soda, and salt. Gradually beat the dry ingredients into the butter mixture. Stir in the bag of baking chips.
  5. Drop by rounded teaspoons onto ungreased cookie sheet. Bake 10-12 minutes, or until set but slightly moist in the middle. Cool slightly; remove from cookie sheet to wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1542.14 Kcal (6457 kJ)
Calories from fat 752.41 Kcal
% Daily Value*
Total Fat 83.6g 129%
Cholesterol 173.43mg 58%
Sodium 1145.96mg 48%
Potassium 464.01mg 10%
Total Carbs 184.83g 62%
Sugars 112.53g 450%
Dietary Fiber 3.44g 14%
Protein 14.63g 29%
Vitamin A 0.4mg 14%
Iron 2mg 11%
Calcium 130.5mg 13%
Amount Per 100 g
Calories 492.46 Kcal (2062 kJ)
Calories from fat 240.27 Kcal
% Daily Value*
Total Fat 26.7g 129%
Cholesterol 55.38mg 58%
Sodium 365.94mg 48%
Potassium 148.17mg 10%
Total Carbs 59.02g 62%
Sugars 35.93g 450%
Dietary Fiber 1.1g 14%
Protein 4.67g 29%
Vitamin A 0.1mg 14%
Iron 0.6mg 11%
Calcium 41.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.1
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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