Chocolate Chip Neiman Marcus Cookie Recipe

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Chocolate Chip Neiman Marcus Cookie
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Ingredients:

Directions:

  1. Preheat oven to 300 degrees.
  2. Cream the butter with the sugars using an electric mixer on medium speed until fluffy (approximately 30 seconds)
  3. Beat in the egg and the vanilla extract for another 30 seconds.
  4. In a mixing bowl, sift together the dry ingredients and beat into the butter mixture at low speed for about 15 seconds.
  5. Stir in the espresso coffee powder and chocolate chips.
  6. Using a 1 ounce scoop or a 2 tablespoon measure, drop cookie dough onto a greased cookie sheet about 3 inches apart.
  7. Gently press down on the dough with the back of a spoon to spread out into a 2 inch circle.
  8. Bake for about 20 minutes or until nicely browned around the edges. Bake a little longer for a crispier cookie.
  9. Yield: 2 dozen cookies
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 166.53 Kcal (697 kJ)
Calories from fat 55.79 Kcal
% Daily Value*
Total Fat 6.2g 10%
Cholesterol 12.81mg 4%
Sodium 80.82mg 3%
Potassium 36.82mg 1%
Total Carbs 27.52g 9%
Sugars 18.35g 73%
Dietary Fiber 1.31g 5%
Protein 1.65g 3%
Iron 0.7mg 4%
Calcium 15.3mg 2%
Amount Per 100 g
Calories 415.6 Kcal (1740 kJ)
Calories from fat 139.23 Kcal
% Daily Value*
Total Fat 15.47g 10%
Cholesterol 31.97mg 4%
Sodium 201.7mg 3%
Potassium 91.9mg 1%
Total Carbs 68.67g 9%
Sugars 45.8g 73%
Dietary Fiber 3.27g 5%
Protein 4.12g 3%
Vitamin A 0.1mg 1%
Iron 1.7mg 4%
Calcium 38.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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