Chocolate Lover's Cheesecake Recipe

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Chocolate Lover's Cheesecake
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees.
  2. Melt chocolate in microwave, on 50% power, stirring at 30 second intervals, for about 4 minutes or until melted; set aside to cool.
  3. Mix cream cheese, sugar and vanilla with an electric mixer on medium speed until well blended.
  4. Add eggs; mix until blended.
  5. Stir in melted chocolate.
  6. Pour into pie crust.
  7. Bake 40 minutes or until center is almost set.
  8. Cool, then refrigerate 3 hours or overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.83 Kcal (514 kJ)
Calories from fat 59.47 Kcal
% Daily Value*
Total Fat 6.61g 10%
Cholesterol 48.75mg 16%
Sodium 62.36mg 3%
Potassium 31.45mg 1%
Total Carbs 14.34g 5%
Sugars 12.38g 50%
Dietary Fiber 0.07g 0%
Protein 2.03g 4%
Iron 0.3mg 2%
Calcium 14.3mg 1%
Amount Per 100 g
Calories 276.69 Kcal (1158 kJ)
Calories from fat 133.97 Kcal
% Daily Value*
Total Fat 14.89g 10%
Cholesterol 109.82mg 16%
Sodium 140.47mg 3%
Potassium 70.85mg 1%
Total Carbs 32.3g 5%
Sugars 27.88g 50%
Dietary Fiber 0.16g 0%
Protein 4.58g 4%
Iron 0.7mg 2%
Calcium 32.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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