Paradise Pumpkin Pie Recipe

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Ingredients:

Serving

1 package (8 oz) cream cheese, softened
1/4 cup sugar
1/2 tsp vanilla extract
1 egg
1 unbaked pastry shell (9 inches)
filling:
1 can (15 oz) solid- pack pumpkin
1 cup evaporated milk
2 eggs, beaten
1/4 cup sugar
1/4 cup packed brown sugar
1 tsp ground cinnamon
1/4 tsp salt
1/4 tsp ground nutmeg
topping:
2 tbsp king arthur unbleached all-purpose flour
2 tbsp brown sugar
1 tbsp butter, softened
1/2 cup chopped pecans

Directions:

In a bowl, beat cream cheese until smooth. Add sugar and vanilla; mix well. Add egg; beat until smooth. Spread over bottom of pie shell. Chill 30 minutes. In a bowl, beat filling ingredients until smooth. Carefully pour over the cream cheese layer. Cover edge of pie with foil. Bake at 350° for 30 minutes. Remove foil; bake 25 minutes longer. Meanwhile, mix flour, brown sugar and butter until crumbly; stir in pecans. Sprinkle over pie. Bake 10-15 minutes more or until a knife inserted near the center comes out clean. Cool on a wire rack. Store in the refrigerator. Yield: 6-8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	514.41 Kcal (2154 kJ)
Calories from fat	303.61 Kcal
		% Daily Value*
Total Fat	33.73g	52%
Cholesterol	104.31mg	35%
Sodium	347.93mg	14%
Potassium	302.83mg	6%
Total Carbs	46.51g	16%
Sugars	22.95g	92%
Dietary Fiber	3.04g	12%
Protein	10.31g	21%
Vitamin C	1.5mg	2%
Iron	2.2mg	12%
Calcium	160.2mg	16%

Amount Per 100 g
Calories	329.13 Kcal (1378 kJ)
Calories from fat	194.26 Kcal
		% Daily Value*
Total Fat	21.58g	52%
Cholesterol	66.74mg	35%
Sodium	222.61mg	14%
Potassium	193.75mg	6%
Total Carbs	29.76g	16%
Sugars	14.68g	92%
Dietary Fiber	1.95g	12%
Protein	6.6g	21%
Vitamin C	0.9mg	2%
Iron	1.4mg	12%
Calcium	102.5mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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