Chocolate kisses Recipe

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chocolate kisses
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees (190 degrees C). Beat egg whites in bowl until very stiff. Blend in sugar, vanilla and dash of salt.
  2. Fold in pecans and chocolate chips. Drop on shiny side of foil on cookie sheet.
  3. Put cookies in oven, TURN OVEN OFF and leave overnight. If cookies are a little sticky, leave out in air to dry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 246.01 Kcal (1030 kJ)
Calories from fat 182.75 Kcal
% Daily Value*
Total Fat 20.31g 31%
Sodium 33.52mg 1%
Potassium 131.31mg 3%
Total Carbs 15.71g 5%
Sugars 7.65g 31%
Dietary Fiber 2.22g 9%
Protein 3.48g 7%
Vitamin C 0.2mg 0%
Iron 0.9mg 5%
Calcium 21.8mg 2%
Amount Per 100 g
Calories 541.11 Kcal (2266 kJ)
Calories from fat 401.95 Kcal
% Daily Value*
Total Fat 44.66g 31%
Sodium 73.73mg 1%
Potassium 288.83mg 3%
Total Carbs 34.55g 5%
Sugars 16.83g 31%
Dietary Fiber 4.88g 9%
Protein 7.66g 7%
Vitamin C 0.5mg 0%
Iron 2mg 5%
Calcium 47.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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