Directions:
- Preheat oven to 350.
- In medium sized bowl, ream butter and sugars until well combined and light in color.
- Add the egg and vanilla until well incorporated. Be sure to scrape the sides and bottom of bowl.
- In another bowl, sift together flour, baking soda, baking powder, salt and cocoa powder. Add to butter mixture slowly, on medium speed. Be careful not to overmix.
- Form dough into 1 balls.
- Bake for about 10-12 minutes.
- Let cool for a few minutes before transfering to a wire rack.
- Once cookies are cooled but still slightly warm to the touch, lightly press an unwrapped kiss into the center. makes about 31/2 dozen cookies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 175.99 Kcal (737 kJ) | ||
| Calories from fat | 74.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.31g | 13% | |
|---|---|---|---|
| Cholesterol | 21.72mg | 7% | |
| Sodium | 269.36mg | 11% | |
| Potassium | 79.11mg | 2% | |
| Total Carbs | 24.13g | 8% | |
| Sugars | 14.26g | 57% | |
| Dietary Fiber | 1.2g | 5% | |
| Protein | 1.78g | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 44.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 433.46 Kcal (1815 kJ) | ||
| Calories from fat | 184.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.48g | 13% | |
|---|---|---|---|
| Cholesterol | 53.51mg | 7% | |
| Sodium | 663.45mg | 11% | |
| Potassium | 194.86mg | 2% | |
| Total Carbs | 59.42g | 8% | |
| Sugars | 35.12g | 57% | |
| Dietary Fiber | 2.97g | 5% | |
| Protein | 4.4g | 4% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 1.7mg | 4% | |
| Calcium | 109.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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