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Chocolate, Hazelnut and Ginger Biscotti Recipe

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Chocolate, Hazelnut and Ginger Biscotti
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Ingredients
11
Count
Nutrition
90
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350°F. Line large baking sheet with parchment paper. Sift first 5 ingredients into medium bowl. Add 3 eggs and vanilla; beat until blended. Stir in chocolate chips, nuts and crystallized ginger (dough will be firm). Turn dough out onto floured surface. Gather into ball. Divide dough in half. Roll each half into 12-inch-long log. Transfer logs to prepared baking sheet, spacing 3 inches apart. Flatten each to 2 1/2-inch-wide log. Whisk remaining egg in small bowl to blend. Brush logs with some of beaten egg.
  2. Bake logs until golden and firm to touch, about 35 minutes. Cool logs on baking sheet 15 minutes. Reduce oven temperature to 325°F.
  3. Transfer logs to cutting board. Using serrated knife, cut logs crosswise into scant 1/2-inch-wide slices. Place slices, cut side down, on large baking sheets. Bake until firm, about 15 minutes. Transfer biscotti to racks and cool completely.
  4. Stir white chocolate in top of double boiler set over barely simmering water until melted and smooth. Remove from over water. Place biscotti on rack set over baking sheet. Using spoon, drizzle melted white chocolate decoratively in zigzag pattern over biscotti. Let stand until chocolate is firm. (Can be prepared ahead. Store biscotti in airtight container at room temperature up to 2 weeks or freeze up to 1 month.)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.56 Kcal (375 kJ)
Calories from fat 36.66 Kcal
% Daily Value*
Total Fat 4.07g 6%
Cholesterol 16.24mg 5%
Sodium 59.83mg 2%
Potassium 40.78mg 1%
Total Carbs 13.03g 4%
Sugars 7.14g 29%
Dietary Fiber 0.72g 3%
Protein 1.55g 3%
Vitamin C 0.1mg 0%
Iron 0.6mg 3%
Calcium 12.7mg 1%
Amount Per 100 g
Calories 382.06 Kcal (1600 kJ)
Calories from fat 156.4 Kcal
% Daily Value*
Total Fat 17.38g 6%
Cholesterol 69.3mg 5%
Sodium 255.22mg 2%
Potassium 173.96mg 1%
Total Carbs 55.57g 4%
Sugars 30.48g 29%
Dietary Fiber 3.08g 3%
Protein 6.6g 3%
Vitamin C 0.6mg 0%
Iron 2.4mg 3%
Calcium 54.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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