Chocolate Ganache Recipe

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Chocolate Ganache
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Ingredients
3
Count
Nutrition
1915
Calories
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Ingredients:

Directions:

  1. Put the chocolate in a metal mixing bowl.
  2. In a saucepan, bring the cream to a boil over medium-high heat, stirring frequently.
  3. Pour the hot cream over the chocolate and stir until the chocolate and stir until until the chocolate has melted.
  4. Add the butter and stir until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1914.53 Kcal (8016 kJ)
Calories from fat 1643.84 Kcal
% Daily Value*
Total Fat 182.65g 281%
Cholesterol 194.26mg 65%
Sodium 43.92mg 2%
Potassium 123.22mg 3%
Total Carbs 48.95g 16%
Dietary Fiber 43.08g 172%
Protein 32.16g 64%
Vitamin C 1.2mg 2%
Vitamin A 0.3mg 9%
Calcium 373.1mg 37%
Amount Per 100 g
Calories 510.34 Kcal (2137 kJ)
Calories from fat 438.18 Kcal
% Daily Value*
Total Fat 48.69g 281%
Cholesterol 51.78mg 65%
Sodium 11.71mg 2%
Potassium 32.84mg 3%
Total Carbs 13.05g 16%
Dietary Fiber 11.48g 172%
Protein 8.57g 64%
Vitamin C 0.3mg 2%
Vitamin A 0.1mg 9%
Calcium 99.4mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 52.7
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free,
  • high fiber

Bad Points

  • High in Total Fat

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