Chocolate Fudge Sauce Recipe

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Chocolate Fudge Sauce
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Ingredients:

  • 1/2 cup sugar
  • 1/2 cup honey
  • 1/2 cup cream
  • 3 tsp cornflour
  • 3 tsp water
  • 1 tbsp brandy (optional)

Directions:

  1. Combine sugar and honey in saucepan.
  2. Stir over low heat, without boiling till sugar dissolves.
  3. Stir in cream.
  4. Blend cornflour with water, stir into saucepan.
  5. Stir over heat till sauce boils and thickens.
  6. Remove from heat and add chocolate.
  7. Stir till smooth and add brandy.
  8. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.9 Kcal (1168 kJ)
Calories from fat 80.13 Kcal
% Daily Value*
Total Fat 8.9g 14%
Cholesterol 9.13mg 3%
Sodium 14.7mg 1%
Potassium 157.61mg 3%
Total Carbs 48.75g 16%
Sugars 42.97g 172%
Dietary Fiber 1.46g 6%
Protein 1.67g 3%
Vitamin C 0.5mg 1%
Iron 1.7mg 9%
Calcium 34.9mg 3%
Amount Per 100 g
Calories 321.88 Kcal (1348 kJ)
Calories from fat 92.48 Kcal
% Daily Value*
Total Fat 10.28g 14%
Cholesterol 10.54mg 3%
Sodium 16.96mg 1%
Potassium 181.9mg 3%
Total Carbs 56.26g 16%
Sugars 49.59g 172%
Dietary Fiber 1.68g 6%
Protein 1.93g 3%
Vitamin C 0.6mg 1%
Iron 1.9mg 9%
Calcium 40.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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