Chocolate Dessert Pasta Recipe

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Chocolate Dessert Pasta
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Minutes

Ingredients:

Directions:

  1. In a small saucepan, combine 1/4 cup milk and cornstarch mixing until smooth.
  2. Add cocoa, sugar, cinnamon and remaining milk.
  3. Heat just until boiling, stirring constantly.
  4. Cook one minute until sauce is thickened.
  5. Pour sauce over pasta and combine.
  6. Top each serving with your choice of creme fraiche, sour cream or vanilla yogurt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 365.99 Kcal (1532 kJ)
Calories from fat 27.21 Kcal
% Daily Value*
Total Fat 3.02g 5%
Cholesterol 55.77mg 19%
Sodium 80.04mg 3%
Potassium 288.7mg 6%
Total Carbs 73.33g 24%
Sugars 20.49g 82%
Dietary Fiber 4.25g 17%
Protein 13.87g 28%
Vitamin C 1.2mg 2%
Iron 2.5mg 14%
Calcium 278.2mg 28%
Amount Per 100 g
Calories 180.82 Kcal (757 kJ)
Calories from fat 13.45 Kcal
% Daily Value*
Total Fat 1.49g 5%
Cholesterol 27.55mg 19%
Sodium 39.55mg 3%
Potassium 142.63mg 6%
Total Carbs 36.23g 24%
Sugars 10.12g 82%
Dietary Fiber 2.1g 17%
Protein 6.85g 28%
Vitamin C 0.6mg 2%
Iron 1.2mg 14%
Calcium 137.4mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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