Chocolate Cream Soda Recipe

Posted by
Rate It!
Chocolate Cream Soda
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place an 8-ounce glass in freezer 15 minutes.
  2. Combine soy milk and chocolate syrup in chilled glass; stir well. Stir in seltzer water. Serve immediately.
  3. Note: To get more of a head on this beverage, beat milk and syrup with an immersion blender 1 minute before adding seltzer water.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 142.98 Kcal (599 kJ)
Calories from fat 30.3 Kcal
% Daily Value*
Total Fat 3.37g 5%
Sodium 109.23mg 5%
Potassium 171.81mg 4%
Total Carbs 27.6g 9%
Sugars 10.67g 43%
Dietary Fiber 1.43g 6%
Protein 4.3g 9%
Iron 0.3mg 1%
Calcium 173.8mg 17%
Amount Per 100 g
Calories 56.88 Kcal (238 kJ)
Calories from fat 12.05 Kcal
% Daily Value*
Total Fat 1.34g 5%
Sodium 43.45mg 5%
Potassium 68.34mg 4%
Total Carbs 10.98g 9%
Sugars 4.24g 43%
Dietary Fiber 0.57g 6%
Protein 1.71g 9%
Iron 0.1mg 1%
Calcium 69.1mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top