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Chocolate Crackled Cookies Recipe

Chocolate Crackled Cookies Recipe

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Ingredients:

Serving

1 1/4 cups firmly packed light brown sugar
1 stick crisco all-vegetable shortening
1 tsp vanilla extract
2 large eggs, lightly beaten
2 cups pillsbury best all purpose flour
6 tbsp unsweetened cocoa powder
1/2 tsp salt
1/4 tsp baking soda
2/3 cup semi-sweet chocolate chips
1/3 cup sugar
1/2 cup powdered sugar

Directions:

Beat brown sugar, shortening and vanilla in large bowl at medium speed of electric mixer until well blended. Add eggs; beat well.
Combine flour, cocoa, salt and baking soda. Add to shortening mixture; beat at low speed just until blended. Stir in chocolate chips. Cover and chill 3 hours.
Heat oven to 375 degrees F. Shape dough into 1 1/4-inch balls. Roll in granulated sugar, then in powdered sugar to coat completely. Place 2 inches apart on ungreased cookie sheet.
Bake 8 to 10 minutes or until cookies are set. Cool 2 minutes on cookie sheet. Remove cookies to wire rack to cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1537.83 Kcal (6439 kJ)
Calories from fat	394.75 Kcal
		% Daily Value*
Total Fat	43.86g	67%
Cholesterol	124mg	41%
Sodium	1148.97mg	48%
Potassium	1655.24mg	35%
Total Carbs	277.18g	92%
Sugars	173.93g	696%
Dietary Fiber	9.76g	39%
Protein	21.61g	43%
Iron	5.5mg	31%
Calcium	159mg	16%

Amount Per 100 g
Calories	392.36 Kcal (1643 kJ)
Calories from fat	100.72 Kcal
		% Daily Value*
Total Fat	11.19g	67%
Cholesterol	31.64mg	41%
Sodium	293.15mg	48%
Potassium	422.32mg	35%
Total Carbs	70.72g	92%
Sugars	44.38g	696%
Dietary Fiber	2.49g	39%
Protein	5.51g	43%
Iron	1.4mg	31%
Calcium	40.6mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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