Chocolate Covered Pretzels With Marshmallows Recipe

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Chocolate Covered Pretzels With Marshmallows
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Ingredients
4
Count
Nutrition
146
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Spread out pretzels on 2 waxed paper covered cookie sheets.
  2. Sprinkle marshmallows over pretzels.
  3. In 2 cup measuring cup, microwave 1 cup dark choco wafers approximately 60 seconds, stirring after 30 seconds.
  4. Remove chocolate from microwave and quickly stir melted chocolate and drizzle over pretzels in trays.
  5. Reheat chocolate 10-12 seconds if it thickens from cooling down If you choose to add sprinkles, this is the time for it so they'll stick to the chocolate before it hardens.
  6. Cool at room temperature. Store at room temperature. Refrigeration not necessary at any point.
  7. The amounts above make 2 cookie sheets' worth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.75 Kcal (610 kJ)
Calories from fat 37.19 Kcal
% Daily Value*
Total Fat 4.13g 6%
Cholesterol 0.77mg 0%
Sodium 250.39mg 10%
Potassium 65.05mg 1%
Total Carbs 25.19g 8%
Sugars 8.5g 34%
Dietary Fiber 0.98g 4%
Protein 2.53g 5%
Iron 1.4mg 8%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 413.33 Kcal (1731 kJ)
Calories from fat 105.48 Kcal
% Daily Value*
Total Fat 11.72g 6%
Cholesterol 2.19mg 0%
Sodium 710.09mg 10%
Potassium 184.46mg 1%
Total Carbs 71.44g 8%
Sugars 24.11g 34%
Dietary Fiber 2.78g 4%
Protein 7.18g 5%
Iron 4mg 8%
Calcium 29.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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