Chocolate Coconut Slices Recipe

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Chocolate Coconut Slices
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Ingredients:

Directions:

  1. In a small bowl,cream butter and confecioners sugar until light and fluffy. Beat in the egg,chocolate and vanilla. Combine flour and baking soda,gradually add to creamed mixture and mix well. Refrigerate 1 hour.
  2. In another bowl,combine cream cheese and vanilla. Stir in coconut and nuts till blended. Refrigerate 1 hour
  3. Shape dough into an 8-1/2x6 rectangle. Shape filling into an8-1/2 log;place on dough. Wrap dough around filling'sealing the seam. Wrap in plastic wrap and refrigerate for 2-3 hours till firm.
  4. Cut into 1/4 slices. Place 2 apart on parchment -lined baking sheets. Bake at 375 for 12 mins or till set. Remove to wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 215.89 Kcal (904 kJ)
Calories from fat 183.38 Kcal
% Daily Value*
Total Fat 20.38g 31%
Cholesterol 42.83mg 14%
Sodium 165.88mg 7%
Potassium 41.23mg 1%
Total Carbs 7.69g 3%
Sugars 0.26g 1%
Dietary Fiber 1.09g 4%
Protein 1.5g 3%
Vitamin A 0.2mg 6%
Iron 0.5mg 3%
Calcium 27.8mg 3%
Amount Per 100 g
Calories 587.08 Kcal (2458 kJ)
Calories from fat 498.68 Kcal
% Daily Value*
Total Fat 55.41g 31%
Cholesterol 116.47mg 14%
Sodium 451.09mg 7%
Potassium 112.13mg 1%
Total Carbs 20.92g 3%
Sugars 0.7g 1%
Dietary Fiber 2.97g 4%
Protein 4.07g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.5mg 6%
Iron 1.5mg 3%
Calcium 75.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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