Directions:
- Preheat oven to 350 degrees.
- In a large bowl, beat together brown & white sugars, butter, egg and vanilla until creamy.
- Add flour and baking soda, mixing well. The dough will be stiff.
- Stir in chocolate chips.
- Spread evenly on a 12 inch pizza pan.
- Bake 12-15 minutes or until golden brown. (I made this yesterday and mine took 20 minutes in a deep dish pan). It looked a bit undercooked, but after cooling, it made a nice chewy cookie.
- Cool completely.
- Spread frosting over top of cookie, leaving a 1/4 inch border around the edges.
- Sprinkle with optional ingredients if desired.
- Cut into 16 wedges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 271.75 Kcal (1138 kJ) | ||
| Calories from fat | 138.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.44g | 24% | |
|---|---|---|---|
| Cholesterol | 25.48mg | 8% | |
| Sodium | 308.62mg | 13% | |
| Potassium | 79.43mg | 2% | |
| Total Carbs | 32.73g | 11% | |
| Sugars | 17.37g | 69% | |
| Dietary Fiber | 2.4g | 10% | |
| Protein | 3.03g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.5mg | 8% | |
| Calcium | 46.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 462.86 Kcal (1938 kJ) | ||
| Calories from fat | 236.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.3g | 24% | |
|---|---|---|---|
| Cholesterol | 43.4mg | 8% | |
| Sodium | 525.65mg | 13% | |
| Potassium | 135.29mg | 2% | |
| Total Carbs | 55.75g | 11% | |
| Sugars | 29.58g | 69% | |
| Dietary Fiber | 4.08g | 10% | |
| Protein | 5.16g | 6% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.5mg | 8% | |
| Calcium | 79.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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