Ingredients:
- 4 eggs
- preheat oven to 350 degrees. grease and flour a 12 inch bundt pan.
- in a large bowl blend all ingredients, except the coconut, at medium
- pour batter into prepared pan, and bake for 55-60 minutes or until
- wooden pick inserted into cake comes out clean.
- microwave chocolate chips and milk or cream until melted, whisk in
- the butter , add coconut. spoon over warm cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5965.08 Kcal (24975 kJ) | ||
| Calories from fat | 3523.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 391.46g | 602% | |
|---|---|---|---|
| Cholesterol | 797.51mg | 266% | |
| Sodium | 5165.87mg | 215% | |
| Potassium | 3333.05mg | 71% | |
| Total Carbs | 613.96g | 205% | |
| Sugars | 356.58g | 1426% | |
| Dietary Fiber | 46.04g | 184% | |
| Protein | 79.24g | 158% | |
| Vitamin C | 8.3mg | 14% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 41.1mg | 228% | |
| Calcium | 1339.2mg | 134% | |
| Amount Per 100 g | |||
| Calories | 336.92 Kcal (1411 kJ) | ||
| Calories from fat | 198.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.11g | 602% | |
|---|---|---|---|
| Cholesterol | 45.04mg | 266% | |
| Sodium | 291.78mg | 215% | |
| Potassium | 188.25mg | 71% | |
| Total Carbs | 34.68g | 205% | |
| Sugars | 20.14g | 1426% | |
| Dietary Fiber | 2.6g | 184% | |
| Protein | 4.48g | 158% | |
| Vitamin C | 0.5mg | 14% | |
| Iron | 2.3mg | 228% | |
| Calcium | 75.6mg | 134% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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