Chocolate Cobbler Recipe

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Ingredients:

Serving

3/4 cup sugar
1 cup self-rising flour
2 tbsp cocoa
1/2 cup milk
3 tbsp butter, melted
1 tsp vanilla
1/2 cup pecans, chopped (optional)
1/2 cup sugar
1/2 cup brown sugar
1/4 cup cocoa
1 1/2 cups water

Directions:

Mix the flour, sugar and cocoa in a 9 pan.
Stir in milk, vanilla, melted butter and pecans. Spread batter evenly in pan.
For the topping, mix the additional sugars and cocoa and sprinkle over batter. Then pour water over the top.
Bake at 350 degrees for 45 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	499.39 Kcal (2091 kJ)
Calories from fat	190.27 Kcal
		% Daily Value*
Total Fat	21.14g	33%
Cholesterol	15.67mg	5%
Sodium	339.53mg	14%
Potassium	274.22mg	6%
Total Carbs	74.68g	25%
Sugars	53.95g	216%
Dietary Fiber	2.99g	12%
Protein	5.77g	12%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	2%
Iron	2mg	11%
Calcium	152.4mg	15%

Amount Per 100 g
Calories	268.29 Kcal (1123 kJ)
Calories from fat	102.22 Kcal
		% Daily Value*
Total Fat	11.36g	33%
Cholesterol	8.42mg	5%
Sodium	182.4mg	14%
Potassium	147.32mg	6%
Total Carbs	40.12g	25%
Sugars	28.98g	216%
Dietary Fiber	1.61g	12%
Protein	3.1g	12%
Vitamin C	0.1mg	0%
Iron	1.1mg	11%
Calcium	81.9mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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