Chocolate Chocolate Chip Muffins Recipe

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Chocolate Chocolate Chip Muffins
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Ingredients:

Directions:

  1. In a large bowl, combine the flours, brown sugar, cocoa, salt, baking powder and baking soda. In another bowl, whisk the egg whites, egg, applesauce, milk, oil and vanilla. Stir into dry ingredients just until moistened. Fold in chocolate chips.
  2. Coat muffin cups with cooking spray; fill three-fourths full with batter. Bake at 350° for 18-20 minutes or until a toothpick inserted near the center comes out clean. Cool for 5 minutes before removing from pans to wire racks. Serve warm. Yield: 32 muffins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 249.74 Kcal (1046 kJ)
Calories from fat 40.37 Kcal
% Daily Value*
Total Fat 4.49g 7%
Cholesterol 5.12mg 2%
Sodium 143.29mg 6%
Potassium 57.78mg 1%
Total Carbs 47.91g 16%
Sugars 9.18g 37%
Dietary Fiber 2.79g 11%
Protein 4.45g 9%
Vitamin C 3.3mg 5%
Iron 1.2mg 7%
Calcium 24.3mg 2%
Amount Per 100 g
Calories 241.74 Kcal (1012 kJ)
Calories from fat 39.08 Kcal
% Daily Value*
Total Fat 4.34g 7%
Cholesterol 4.95mg 2%
Sodium 138.7mg 6%
Potassium 55.93mg 1%
Total Carbs 46.37g 16%
Sugars 8.89g 37%
Dietary Fiber 2.7g 11%
Protein 4.31g 9%
Vitamin C 3.2mg 5%
Iron 1.1mg 7%
Calcium 23.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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