Chocolate Chocolate-Chip Cookies (Vegan!) Recipe

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Chocolate Chocolate-Chip Cookies (Vegan!)
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Ingredients:

  • 1/2 tsp salt
  • 2/3 cup canola oil
  • 1 1/2 cups sugar
  • 1/2 cup soymilk
  • 3/4 cup semisweet vegan chocolate chips (or non-vegan, if you're not a vegan)
  • 3/4 cup walnuts (optional)

Directions:

  1. Preaheat the oven to 350.
  2. In a large boak, sift together flour, baking cocoa, baking soda, and salt.
  3. In a separate bowl, mix oil and sugar. Add ground flaxseeds, soy milk (I like chocolate soy milk for extra chocolatiness!), and vanilla extracts. Mix well.
  4. Fold in the flour mixture in batches until a stiff dough forms. I use my stand mixer, but the original recipe recommends mixing with your hands. Do what you like :).
  5. Add chocolate chips and/or walnuts to finished dough.
  6. Roll the cookies into 1 balls and flatten into disks about 1.5 in diameter - or shape with two spoons, if you don't want to get your hands into it. The oil content makes them pretty easy to shape by hand, though.
  7. Place on parchment-lined cookie sheets about 1 apart - they don't spread out very much. If you don't like parchment or don't have any on hand, spray with your favorite non-stick spray, or just grease the pan with margarine or (for non-vegans) butter. I just use butter and it comes out fine.
  8. Bake for 10 minutes.
  9. Remove from oven and let cool for about 5 minutes before transferring them to wire racks to cool completely, so that their shape stays nice and circular.
  10. Enjoy, while marveling that the taste is SO good, you'd never guess it's vegan!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 956.7 Kcal (4006 kJ)
Calories from fat 499.67 Kcal
% Daily Value*
Total Fat 55.52g 85%
Sodium 628.55mg 26%
Potassium 640.16mg 14%
Total Carbs 108.09g 36%
Sugars 47.57g 190%
Dietary Fiber 9.17g 37%
Protein 15.96g 32%
Vitamin C 1.1mg 2%
Iron 3.6mg 20%
Calcium 61.1mg 6%
Amount Per 100 g
Calories 430.34 Kcal (1802 kJ)
Calories from fat 224.76 Kcal
% Daily Value*
Total Fat 24.97g 85%
Sodium 282.73mg 26%
Potassium 287.96mg 14%
Total Carbs 48.62g 36%
Sugars 21.4g 190%
Dietary Fiber 4.12g 37%
Protein 7.18g 32%
Vitamin C 0.5mg 2%
Iron 1.6mg 20%
Calcium 27.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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