Chocolate Chip Sour Cream Cake Recipe

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Chocolate Chip Sour Cream Cake
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Ingredients:

Directions:

  1. Grease a 9X13 baking pan; set oven at 350 degrees;
  2. In large bowl, cream butter and 1 1/2 cups sugar; mix in egg yolks, sour cream and vanilla;
  3. In medium bowl, sift together flour, baking powder, baking soda,. and salt; stir into butter mixture;
  4. Beat egg whites until they hold stiff peaks; fold into batter;
  5. In small bowl, mix cinnamon with remaining sugar and chocolate chips;
  6. Pout half the batter into the greased pan;
  7. Sprinkle with half the cinnamon-sugar-choco chip mixture;
  8. Pour remaining batter on top;
  9. Sprinkle with remaining cinnamon-sugar-choco chip mixture;
  10. Make 40 to 50 minutes or until toothpick comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 263.03 Kcal (1101 kJ)
Calories from fat 169.88 Kcal
% Daily Value*
Total Fat 18.88g 29%
Cholesterol 33.48mg 11%
Sodium 364.75mg 15%
Potassium 185.18mg 4%
Total Carbs 21.8g 7%
Sugars 0.07g 0%
Dietary Fiber 0.12g 0%
Protein 3.03g 6%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 0.6mg 3%
Calcium 88.1mg 9%
Amount Per 100 g
Calories 339.18 Kcal (1420 kJ)
Calories from fat 219.05 Kcal
% Daily Value*
Total Fat 24.34g 29%
Cholesterol 43.17mg 11%
Sodium 470.34mg 15%
Potassium 238.79mg 4%
Total Carbs 28.11g 7%
Sugars 0.09g 0%
Dietary Fiber 0.16g 0%
Protein 3.91g 6%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 3%
Iron 0.8mg 3%
Calcium 113.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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