Chocolate Chip Scones (From Land O Lakes Butter) Recipe

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Chocolate Chip Scones (From Land O Lakes Butter)
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Ingredients:

Directions:

  1. Preheat oven to 400. Combine flour, sugar, powder and salt with a whisk. Cut in cold butter into flour mixture until it resembles fine crumbs. (this part can be done ahead and kept in refrigerator or freezer until ready to make)Stir in 1 beaten egg, chocolate chips and just enough 1/2 and 1/2 or cream until it barely comes together. Transfer on board and knead in gently loose pieces. Pat out into 1/2 in thick circle and cut equally into 12 triangles. Place 2 inches apart on a greased cookie sheet/silpat or parchment. Brush with egg wash and bake for 10-12 minutes. Place on cooling rack to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 415.54 Kcal (1740 kJ)
Calories from fat 181.5 Kcal
% Daily Value*
Total Fat 20.17g 31%
Cholesterol 129.04mg 43%
Sodium 335.7mg 14%
Potassium 433.55mg 9%
Total Carbs 50g 17%
Sugars 5.88g 24%
Dietary Fiber 1.7g 7%
Protein 9.08g 18%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 1.2mg 7%
Calcium 180.3mg 18%
Amount Per 100 g
Calories 335.01 Kcal (1403 kJ)
Calories from fat 146.32 Kcal
% Daily Value*
Total Fat 16.26g 31%
Cholesterol 104.03mg 43%
Sodium 270.64mg 14%
Potassium 349.52mg 9%
Total Carbs 40.31g 17%
Sugars 4.74g 24%
Dietary Fiber 1.37g 7%
Protein 7.32g 18%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 1mg 7%
Calcium 145.4mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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