Chocolate Chip Peanut Butter Cookies Recipe

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Chocolate Chip Peanut Butter Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees (F).
  2. Mix together margarine, peanut butter, sugar, brown sugar, egg and vanilla.
  3. Stir in flour, baking soda and salt.
  4. Add chocolate chips.
  5. Roll dough into 1/2 inch balls (add more flour if dough is too sticky to roll). Roll the dough balls in granulated sugar and place on cookie sheet.
  6. Bake at 350 degrees (F) for 9 minutes.
  7. Remove cookies from oven and lightly press the tops of the cookies with a spoon to slightly flatten the tops. This helps prevent the cookies from losing their shape.
  8. Let cool and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 65.27 Kcal (273 kJ)
Calories from fat 31.55 Kcal
% Daily Value*
Total Fat 3.51g 5%
Cholesterol 3.72mg 1%
Sodium 61.38mg 3%
Potassium 30.68mg 1%
Total Carbs 7.53g 3%
Sugars 3.4g 14%
Dietary Fiber 0.28g 1%
Protein 1.21g 2%
Iron 0.1mg 1%
Calcium 4.5mg 0%
Amount Per 100 g
Calories 453.08 Kcal (1897 kJ)
Calories from fat 219 Kcal
% Daily Value*
Total Fat 24.33g 5%
Cholesterol 25.82mg 1%
Sodium 426.05mg 3%
Potassium 212.97mg 1%
Total Carbs 52.3g 3%
Sugars 23.59g 14%
Dietary Fiber 1.98g 1%
Protein 8.4g 2%
Vitamin A 0.2mg 1%
Iron 1mg 1%
Calcium 31.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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