Fudge Puddles Recipe

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Fudge Puddles
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Ingredients:

Directions:

  1. Pastry Shells:.
  2. In a mixing bowl, cream butter, peanut butter and sugars.
  3. Add eggs and 1 teaspoon vanilla.
  4. Stir together the flour, baking soda and salt, adding this to the creamed mixture.
  5. Mix well.
  6. Chill for 1 hour.
  7. Preheat oven to 325°F.
  8. Lightly grease mini-muffin pans.
  9. Shape batter into 1-inch balls and place balls in lightly greased mini-muffin tins.
  10. Bake for 14 to 16 minutes or until lightly browned.
  11. Remove from oven and immediately make wells in the center of each by lightly pressing with a small teaspoon.
  12. Cool in pans for 5 minutes, then carefully remove to wire racks.
  13. Filling:.
  14. Melt chocolate chips in a double boiler over simmering water. Stir in condensed milk and remaining 1 teaspoon vanilla; mix well.
  15. Using a small pitcher or pastry bag, fill each shell with filling.
  16. Store in an airtight container in a cool place. Makes 8 dozen cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2027.36 Kcal (8488 kJ)
Calories from fat 1033.88 Kcal
% Daily Value*
Total Fat 114.88g 177%
Cholesterol 209.22mg 70%
Sodium 1463.51mg 61%
Potassium 914.76mg 19%
Total Carbs 235.95g 79%
Sugars 120.12g 480%
Dietary Fiber 12.1g 48%
Protein 32.48g 65%
Vitamin C 0.2mg 0%
Vitamin A 0.6mg 19%
Iron 6mg 33%
Calcium 194mg 19%
Amount Per 100 g
Calories 464.42 Kcal (1944 kJ)
Calories from fat 236.84 Kcal
% Daily Value*
Total Fat 26.32g 177%
Cholesterol 47.93mg 70%
Sodium 335.26mg 61%
Potassium 209.55mg 19%
Total Carbs 54.05g 79%
Sugars 27.52g 480%
Dietary Fiber 2.77g 48%
Protein 7.44g 65%
Vitamin A 0.1mg 19%
Iron 1.4mg 33%
Calcium 44.4mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.3
    Points
  • 57
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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