Peanut Butter Chip Chocolate Cookies Recipe

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Peanut Butter Chip Chocolate Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. In a medium bowl, cream together the butter and sugar. Stir in the eggs and vanilla. Combine the flour, cocoa, baking soda and salt, stir into the creamed mixture. Finally, fold in the peanut butter chips. Drop cookies by heaping teaspoonfuls onto the prepared cookie sheets.
  3. Bake for 8 to 10 minutes in the preheated oven, until set. Cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2781.71 Kcal (11646 kJ)
Calories from fat 1340.45 Kcal
% Daily Value*
Total Fat 148.94g 229%
Cholesterol 410.07mg 137%
Sodium 1915.07mg 80%
Potassium 1560.89mg 33%
Total Carbs 349.39g 116%
Sugars 89.32g 357%
Dietary Fiber 22.72g 91%
Protein 48.78g 98%
Vitamin A 1.1mg 38%
Iron 10.9mg 61%
Calcium 298.5mg 30%
Amount Per 100 g
Calories 431.05 Kcal (1805 kJ)
Calories from fat 207.71 Kcal
% Daily Value*
Total Fat 23.08g 229%
Cholesterol 63.54mg 137%
Sodium 296.76mg 80%
Potassium 241.87mg 33%
Total Carbs 54.14g 116%
Sugars 13.84g 357%
Dietary Fiber 3.52g 91%
Protein 7.56g 98%
Vitamin A 0.2mg 38%
Iron 1.7mg 61%
Calcium 46.3mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 67.2
    Points
  • 79
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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