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Chocolate Chip Muffins Recipe

Chocolate Chip Muffins Recipe

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Ingredients:

Serving

Directions:

In a bowl mix the flour and baking powder together then add sugar and a pinch of salt.
In another bowl mix (with an electric mixer) milk, oil and the egg together.
Unite the ingredients from both bowls and mix with a mixer until smooth.
Fill paper cups or buttered muffin tray.
(If you want) Add some frozen fruit on top of the mixture.
Put the paper cups or the buttered muffin tray into an electric oven at 175 degrees for about 25-30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	101.86 Kcal (426 kJ)
Calories from fat	5.07 Kcal
		% Daily Value*
Total Fat	0.56g	1%
Cholesterol	13.64mg	5%
Sodium	89.59mg	4%
Potassium	5.06mg	0%
Total Carbs	23.11g	8%
Dietary Fiber	0.39g	2%
Protein	0.87g	2%
Iron	0.1mg	0%
Calcium	8.8mg	1%

Amount Per 100 g
Calories	435.59 Kcal (1824 kJ)
Calories from fat	21.7 Kcal
		% Daily Value*
Total Fat	2.41g	1%
Cholesterol	58.33mg	5%
Sodium	383.15mg	4%
Potassium	21.64mg	0%
Total Carbs	98.81g	8%
Dietary Fiber	1.69g	2%
Protein	3.72g	2%
Iron	0.3mg	0%
Calcium	37.4mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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