Chocolate Chip Cookie Bars Recipe

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Chocolate Chip Cookie Bars
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Ingredients:

Directions:

  1. Set oven to 350 degrees F.
  2. Set oven rack to second-lowest position.
  3. Grease a 13 x 9-inch pan (for thinner bars bake in a larger pan and reduce the baking time slightly).
  4. In a large mixing bowl cream butter with both sugars until fluffy.
  5. Add in eggs and vanilla; beat until well combined.
  6. In another bowl mix together flour with cinnamon, baking soda and salt; gradually add to the creamed mixture until combined.
  7. Mix in chocolate chips and nuts (batter will be very thick).
  8. Transfer the mixture to prepared baking pan then spread out using a spoon.
  9. Bake for about 25-30 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 227.21 Kcal (951 kJ)
Calories from fat 109.9 Kcal
% Daily Value*
Total Fat 12.21g 19%
Cholesterol 32.62mg 11%
Sodium 128.95mg 5%
Potassium 47.23mg 1%
Total Carbs 28.74g 10%
Sugars 18.36g 73%
Dietary Fiber 1.14g 5%
Protein 2.34g 5%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 14.2mg 1%
Amount Per 100 g
Calories 454.15 Kcal (1901 kJ)
Calories from fat 219.67 Kcal
% Daily Value*
Total Fat 24.41g 19%
Cholesterol 65.19mg 11%
Sodium 257.74mg 5%
Potassium 94.41mg 1%
Total Carbs 57.45g 10%
Sugars 36.71g 73%
Dietary Fiber 2.27g 5%
Protein 4.67g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 3%
Iron 1.4mg 4%
Calcium 28.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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