Chocolate Chip Cookie Recipe

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Chocolate Chip Cookie
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. Lightly coat a baking sheet with canola oil.
  2. In a large mixing bowl, cream butter, cream cheese, and brown sugar on low speed with an electric mixer. Add egg yolks and vanilla and mix on low until just combined.
  3. In a medium bowl, combine remaining ingredients. Add to butter mixture and mix by hand until combined. Portion heaping teaspoonfuls (or use a 3/4 ounce scoop) onto baking sheet about 1 1/2 inches apart. Bake for 7 minutes. Lightly flatten cookies with finger. Rotate baking sheet and bake an additional 3 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.35 Kcal (328 kJ)
Calories from fat 27.07 Kcal
% Daily Value*
Total Fat 3.01g 5%
Cholesterol 12.95mg 4%
Sodium 70.41mg 3%
Potassium 21.3mg 0%
Total Carbs 12.3g 4%
Sugars 8.12g 32%
Dietary Fiber 0.44g 2%
Protein 1.04g 2%
Iron 0.4mg 2%
Calcium 10.2mg 1%
Amount Per 100 g
Calories 375.03 Kcal (1570 kJ)
Calories from fat 129.56 Kcal
% Daily Value*
Total Fat 14.4g 5%
Cholesterol 61.99mg 4%
Sodium 337.01mg 3%
Potassium 101.96mg 0%
Total Carbs 58.88g 4%
Sugars 38.89g 32%
Dietary Fiber 2.09g 2%
Protein 4.98g 2%
Vitamin A 0.1mg 0%
Iron 1.7mg 2%
Calcium 49mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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