Chocolate Chip Cheesecake W/Ganache Recipe

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Chocolate Chip Cheesecake W/Ganache
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees farenheit.
  2. CRUST:.
  3. Crush or process graham crackers until fine and mix with remaining crust ingredients. Press into a 9-10 inch foil lined springform pan evenly and up the sides. Bake at 375 for 8 minutes. Remove and set aside.
  4. FILLING:.
  5. Cream together (stand mixer reccomended) sugar and cream cheeses. Add eggs/yolk one at a time until incorporated and fluffy. Add ricotta, sour cream, vanilla, flour, cornstarch, and splenda, blend well. Pour in mini chips and stir until incorporated.
  6. BAKING:.
  7. Spread evenly into prepared crust. Set in oven on middle rack. Bake at 400 degrees farenheit for 40 minutes. Reduce to 300 and continue baking until 2 inches away from the center is no longer liquid-y.
  8. GANACHE:.
  9. Meanwhile, make the ganache.
  10. Either use double-boiler method or microwave (for microwave, heat heavy cream until steaming and stir in chocolate with mixing spoon. Mix until chocolate is completely melted) and set aside.
  11. FINAL TOUCHES:.
  12. Once the cheesecake is done, remove from the oven and let cool for 5 minutes. Spread ganache over cheesecake and cover with foil. Let cool in fridge for 7-10 hours before eating. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2015.01 Kcal (8436 kJ)
Calories from fat 1127.26 Kcal
% Daily Value*
Total Fat 125.25g 193%
Cholesterol 441.21mg 147%
Sodium 2242.66mg 93%
Potassium 883.17mg 19%
Total Carbs 181.53g 61%
Sugars 79.03g 316%
Dietary Fiber 3.83g 15%
Protein 44.54g 89%
Vitamin C 0.5mg 1%
Vitamin A 0.2mg 8%
Iron 6.5mg 36%
Calcium 614.5mg 61%
Amount Per 100 g
Calories 289.49 Kcal (1212 kJ)
Calories from fat 161.95 Kcal
% Daily Value*
Total Fat 17.99g 193%
Cholesterol 63.39mg 147%
Sodium 322.2mg 93%
Potassium 126.88mg 19%
Total Carbs 26.08g 61%
Sugars 11.35g 316%
Dietary Fiber 0.55g 15%
Protein 6.4g 89%
Vitamin C 0.1mg 1%
Iron 0.9mg 36%
Calcium 88.3mg 61%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 50
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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