Chocolate Chip Butter Cookies Recipe

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Chocolate Chip Butter Cookies
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Ingredients:

Directions:

  1. Melt butter in a microwave; stir in vanilla. Cool completely. In a large bowl, combine flour and confectioners' sugar; stir in butter mixture and chocolate chips (mixture will be crumbly).
  2. Shape into 1-in. balls. Place 2 in. apart on ungreased baking sheets; flatten slightly. Bake at 375° for 12 minutes or until edges begin to brown. Cool on wire racks. Dip or drizzle with chocolate if desired. Yield: about 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 258.48 Kcal (1082 kJ)
Calories from fat 72.14 Kcal
% Daily Value*
Total Fat 8.02g 12%
Cholesterol 20.34mg 7%
Sodium 1.15mg 0%
Potassium 2.6mg 0%
Total Carbs 42.63g 14%
Sugars 10.3g 41%
Dietary Fiber 0.06g 0%
Protein 2.76g 6%
Vitamin A 0.1mg 3%
Iron 0.1mg 0%
Calcium 2.3mg 0%
Amount Per 100 g
Calories 324.17 Kcal (1357 kJ)
Calories from fat 90.48 Kcal
% Daily Value*
Total Fat 10.05g 12%
Cholesterol 25.5mg 7%
Sodium 1.44mg 0%
Potassium 3.26mg 0%
Total Carbs 53.47g 14%
Sugars 12.92g 41%
Dietary Fiber 0.07g 0%
Protein 3.46g 6%
Vitamin A 0.1mg 3%
Iron 0.1mg 0%
Calcium 2.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free

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