Chocolate chip blondies Recipe

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Chocolate chip blondies
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Ingredients:

  • 1 1/2 stick buter
  • 1 1/2 cup brown sugar
  • 1 tbsp vanilla
  • 3 eggs
  • 2 1/4 cup flour
  • 1 tsp salt

Directions:

  1. Melt butter; mix with eggs and vanilla
  2. Sift together sugar, flour, baking soda, and salt
  3. Mix together liquid and dry
  4. Fold in chocolate chips
  5. Spread in a greased 9 by 13 pan
  6. Bake at 350Ffor 20-30 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 372.59 Kcal (1560 kJ)
Calories from fat 112.9 Kcal
% Daily Value*
Total Fat 12.54g 19%
Cholesterol 30.69mg 10%
Sodium 796.47mg 33%
Potassium 142.82mg 3%
Total Carbs 60.88g 20%
Sugars 20.11g 80%
Dietary Fiber 2.33g 9%
Protein 5.21g 10%
Iron 2.3mg 13%
Calcium 96.9mg 10%
Amount Per 100 g
Calories 399.79 Kcal (1674 kJ)
Calories from fat 121.14 Kcal
% Daily Value*
Total Fat 13.46g 19%
Cholesterol 32.93mg 10%
Sodium 854.61mg 33%
Potassium 153.25mg 3%
Total Carbs 65.33g 20%
Sugars 21.58g 80%
Dietary Fiber 2.5g 9%
Protein 5.59g 10%
Iron 2.5mg 13%
Calcium 103.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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