Lisa's Swirled Chocolate Chip Cookies Recipe

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Lisa's Swirled Chocolate Chip Cookies
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  1. Preheat oven to 350 degrees Fahrenheit.
  2. Mix butter, granulated sugar, brown sugar, vanilla and eggs in a large bowl.
  3. Stir in the flour, baking soda and salt.
  4. Stir in 2 cups of Swirled Chocolate Chips.
  5. Drop dough by rounded measuring tablespoons, about 2-inches apart, onto ungreased cookie sheet.
  6. Place the several of the reserved swirled chocolate chips on top of each cookie.
  7. Bake 9 to 12 minutes or until light brown.
  8. Cool slightly.
  9. Remove from cookie sheet.
  10. Cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 268.73 Kcal (1125 kJ)
Calories from fat 115.04 Kcal
% Daily Value*
Total Fat 12.78g 20%
Cholesterol 28.19mg 9%
Sodium 439.2mg 18%
Potassium 42.31mg 1%
Total Carbs 38.04g 13%
Sugars 21.47g 86%
Dietary Fiber 1.58g 6%
Protein 2.57g 5%
Vitamin A 0.1mg 3%
Iron 1mg 6%
Calcium 51mg 5%
Amount Per 100 g
Calories 389.8 Kcal (1632 kJ)
Calories from fat 166.86 Kcal
% Daily Value*
Total Fat 18.54g 20%
Cholesterol 40.89mg 9%
Sodium 637.08mg 18%
Potassium 61.37mg 1%
Total Carbs 55.18g 13%
Sugars 31.15g 86%
Dietary Fiber 2.29g 6%
Protein 3.73g 5%
Vitamin A 0.1mg 3%
Iron 1.5mg 6%
Calcium 73.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
  • 8

Good Points

  • saturated fat free

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