Chocolate Cherry Cookies Recipe

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Chocolate Cherry Cookies
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Ingredients:

Directions:

  1. Combine flour and cocoa; set aside.
  2. Beat butter in a med bowl on med speed until softened.
  3. Add sugar, baking soda, baking powder and salt.
  4. Beat until well mixed.
  5. Beat in egg and vanilla, scraping the side of the bowl.
  6. Gradually beat in flour mixture.
  7. Shape dough into 1-inch balls.
  8. Place 2-inches apart on an ungreased cooking sheet.
  9. Press down the centers with your thumb.
  10. Drain cherries, reserving juice.
  11. Place a cherry in the center of each cookie in the depression you made with your thumb.
  12. Combine chocolate pieces and condensed milk in a small saucepan.
  13. Cook and stir over low heat until the chocolate is melted.
  14. Stir in 4 teaspoons of the reserved cherry juice.
  15. Spoon about 1 teaspoon of the chocolate and milk mixture over each cherry, spreading to cover cherry.
  16. If the frosting is too thick, thin with additional cherry juice.
  17. Bake in a 350°F oven for about 10 minutes or until edges of cookie is firm.
  18. Cool on cookie sheet for 1 minute.
  19. Transfer to a wire rack to finish cooling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 640.92 Kcal (2683 kJ)
Calories from fat 253.5 Kcal
% Daily Value*
Total Fat 28.17g 43%
Cholesterol 80.34mg 27%
Sodium 203.13mg 8%
Potassium 386.92mg 8%
Total Carbs 96.71g 32%
Sugars 64.65g 259%
Dietary Fiber 6.19g 25%
Protein 8.99g 18%
Vitamin C 0.8mg 1%
Vitamin A 0.2mg 6%
Iron 2.3mg 13%
Calcium 135.4mg 14%
Amount Per 100 g
Calories 354.36 Kcal (1484 kJ)
Calories from fat 140.16 Kcal
% Daily Value*
Total Fat 15.57g 43%
Cholesterol 44.42mg 27%
Sodium 112.31mg 8%
Potassium 213.92mg 8%
Total Carbs 53.47g 32%
Sugars 35.74g 259%
Dietary Fiber 3.42g 25%
Protein 4.97g 18%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 6%
Iron 1.3mg 13%
Calcium 74.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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