Chocolate Cherry Cheesecake Recipe

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Chocolate Cherry Cheesecake
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Ingredients:

Directions:

  1. Drain maraschino cherries, reserving 2 teaspoons juice. Cut cherries into quarters; set aside. In a small mixing bowl, beat the cream cheese, sugar and reserved cherry juice. Add eggs; beat just until combined. Fold in chocolate chips and reserved cherries.
  2. Pour into crust (crust will be full). Bake at 350° for 30-35 minutes or until center is almost set. Cool on a wire rack. Serve with chocolate-covered cherries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 434.24 Kcal (1818 kJ)
Calories from fat 185.25 Kcal
% Daily Value*
Total Fat 20.58g 32%
Cholesterol 94.78mg 32%
Sodium 389.44mg 16%
Potassium 209.06mg 4%
Total Carbs 58.9g 20%
Sugars 43.24g 173%
Dietary Fiber 1.76g 7%
Protein 5.71g 11%
Vitamin C 9.9mg 17%
Iron 2.2mg 12%
Calcium 63.9mg 6%
Amount Per 100 g
Calories 309.79 Kcal (1297 kJ)
Calories from fat 132.15 Kcal
% Daily Value*
Total Fat 14.68g 32%
Cholesterol 67.61mg 32%
Sodium 277.82mg 16%
Potassium 149.14mg 4%
Total Carbs 42.02g 20%
Sugars 30.85g 173%
Dietary Fiber 1.26g 7%
Protein 4.08g 11%
Vitamin C 7.1mg 17%
Iron 1.6mg 12%
Calcium 45.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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