Chocolate brownies Recipe

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chocolate brownies
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Ingredients:

  • 1 1/2 cups sifted flour
  • 2 cups sugar
  • 10 tbsp cocoa
  • 1 tsp salt
  • 4 eggs , unbeaten
  • 1 cup oil
  • 1 tsp vanilla
  • 1 cup nuts (if desired)

Directions:

  1. Place all ingredients in large bowl.
  2. Mix at medium speed for 3 minutes.
  3. Bake at 350 degrees for 30 minutes.
  4. 13X9X2 inch pan is needed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 462.21 Kcal (1935 kJ)
Calories from fat 299.99 Kcal
% Daily Value*
Total Fat 33.33g 51%
Cholesterol 65.47mg 22%
Sodium 332.92mg 14%
Potassium 211.41mg 4%
Total Carbs 38.42g 13%
Sugars 33.88g 136%
Dietary Fiber 1.13g 5%
Protein 5.21g 10%
Vitamin C 0.1mg 0%
Iron 1.3mg 7%
Calcium 32.1mg 3%
Amount Per 100 g
Calories 498.5 Kcal (2087 kJ)
Calories from fat 323.54 Kcal
% Daily Value*
Total Fat 35.95g 51%
Cholesterol 70.61mg 22%
Sodium 359.06mg 14%
Potassium 228.01mg 4%
Total Carbs 41.43g 13%
Sugars 36.54g 136%
Dietary Fiber 1.22g 5%
Protein 5.62g 10%
Vitamin C 0.1mg 0%
Iron 1.4mg 7%
Calcium 34.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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