Directions:
- Preheat oven to 350 degrees.
- Beat together eggs , vanilla, lemon juice and sugar. Add avocado and banana and blend until smooth.
- Add all other dry ingredients slowly. It will be very thick so add about 1/2 cup water if you need to thin it out.
- Stir in the nuts or chocolate chips if you choose to include them. Pour the whole mixture into a lightly greased pan. Bake for 50-60 minutes at 350 degrees. Mine didn't rise very much, but it is a dessert bread and is more dense than airy. ***I've made muffins with this recipe, and they will turn out lighter than the bread***
- It's finished when a wooden toothpick comes out clean. Let it cool before slicing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 935.76 Kcal (3918 kJ) | ||
| Calories from fat | 362.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.29g | 62% | |
|---|---|---|---|
| Cholesterol | 266.59mg | 89% | |
| Sodium | 683.66mg | 28% | |
| Potassium | 920.22mg | 20% | |
| Total Carbs | 122.72g | 41% | |
| Sugars | 14.37g | 57% | |
| Dietary Fiber | 17.36g | 69% | |
| Protein | 49.76g | 100% | |
| Vitamin C | 12.6mg | 21% | |
| Vitamin A | 5.4mg | 179% | |
| Iron | 7.1mg | 40% | |
| Calcium | 229.1mg | 23% | |
| Amount Per 100 g | |||
| Calories | 318.54 Kcal (1334 kJ) | ||
| Calories from fat | 123.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.71g | 62% | |
|---|---|---|---|
| Cholesterol | 90.75mg | 89% | |
| Sodium | 232.72mg | 28% | |
| Potassium | 313.25mg | 20% | |
| Total Carbs | 41.77g | 41% | |
| Sugars | 4.89g | 57% | |
| Dietary Fiber | 5.91g | 69% | |
| Protein | 16.94g | 100% | |
| Vitamin C | 4.3mg | 21% | |
| Vitamin A | 1.8mg | 179% | |
| Iron | 2.4mg | 40% | |
| Calcium | 78mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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