Directions:
- Preheat oven to 350
- Melt 1/2 cup of chips orver hot,(not boiling) water; sitr until smooth and set aside
- In a medium bowl combine dry ingredients; set aside
- In a large bowl combine sugar,oil and extract; beat well
- Add eggs, one at a time, beating well after each addition
- Gradually beat in flour mixture alternately with milk
- Divide batter in half
- Stir melted morsels and remaining unmelted morsels into one half of the batter, mix well
- Pour half of plain batter into greased and floured 10 tube pan, top with half of chocolate batter and repeat layers with remaining batters
- Bake approximately 65 - 75 minutes or until toothpick or tester comes out clean
- Cool 15 minutes; remove from pan
- Cool completely on wire rack and sprinkle with confectioner's sugar , if desired
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 454.35 Kcal (1902 kJ) | ||
| Calories from fat | 231.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.76g | 40% | |
|---|---|---|---|
| Cholesterol | 51.46mg | 17% | |
| Sodium | 724.93mg | 30% | |
| Potassium | 161.24mg | 3% | |
| Total Carbs | 52.78g | 18% | |
| Sugars | 21.59g | 86% | |
| Dietary Fiber | 4.41g | 18% | |
| Protein | 6.35g | 13% | |
| Iron | 2.7mg | 15% | |
| Calcium | 136.6mg | 14% | |
| Amount Per 100 g | |||
| Calories | 384.52 Kcal (1610 kJ) | ||
| Calories from fat | 196.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.8g | 40% | |
|---|---|---|---|
| Cholesterol | 43.55mg | 17% | |
| Sodium | 613.52mg | 30% | |
| Potassium | 136.46mg | 3% | |
| Total Carbs | 44.67g | 18% | |
| Sugars | 18.27g | 86% | |
| Dietary Fiber | 3.73g | 18% | |
| Protein | 5.37g | 13% | |
| Iron | 2.2mg | 15% | |
| Calcium | 115.6mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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