Directions:
- Preheat the oven to 180c/350F/Gas4.
- Sift flour and baking powder into a bowl.
- In a separate bowl combine the butter, sugar, eggs and vanilla.
- Stir in the chocolate chips.
- Gently combine the wet and dry ingredients - careful not to overmix (or the end result will be a tough and dry loaf).
- Pour batter into a nonstick or lightly greased 19x11cm (7 1/2 x 4 1/2 inch) loaf pan.
- Bake 1 hour and 15 minutes or until skewer inserted comes out clean.
- Remove from oven. Leave to cool in tin for 5 minutes before turning out on a wire rack to cool.
- Serve in thick slices with creamy butter!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1083.43 Kcal (4536 kJ) | ||
| Calories from fat | 419.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.58g | 72% | |
|---|---|---|---|
| Cholesterol | 149.03mg | 50% | |
| Sodium | 1046.33mg | 44% | |
| Potassium | 882.85mg | 19% | |
| Total Carbs | 159.42g | 53% | |
| Sugars | 76.8g | 307% | |
| Dietary Fiber | 7.97g | 32% | |
| Protein | 11.54g | 23% | |
| Vitamin C | 10.6mg | 18% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 4mg | 22% | |
| Calcium | 269.8mg | 27% | |
| Amount Per 100 g | |||
| Calories | 315.36 Kcal (1320 kJ) | ||
| Calories from fat | 122.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.56g | 72% | |
|---|---|---|---|
| Cholesterol | 43.38mg | 50% | |
| Sodium | 304.56mg | 44% | |
| Potassium | 256.98mg | 19% | |
| Total Carbs | 46.4g | 53% | |
| Sugars | 22.35g | 307% | |
| Dietary Fiber | 2.32g | 32% | |
| Protein | 3.36g | 23% | |
| Vitamin C | 3.1mg | 18% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 1.2mg | 22% | |
| Calcium | 78.5mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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